The photograph of the delicious Knafeh is by Clerkenwell Boy After seven years of war, children and families in Syria still face violence, displacement, disease and starvation, with nearly 2 million children living in besieged or hard-to-reach areas. Another 2.6 million children are now living in precarious conditions as refugees in neighbouring Turkey, Lebanon, Jordan,…
Is there anyone who doesn’t adore an eclair? How about making the perfect one and then customizing! Let’s get started with this basic eclair recipe Preparation time: 30 mins to 1 hour Cooking time: 30 mins to 1 hour Serves:Makes about 12 éclairs With thanks to BBC Recipes Equipment and preparation: You will need…
Heading to the kitchen this evening? On a beautiful summers evening remember that lemons don’t just make lemonade! Our friends at Konditor & Cook are sharing some of their yummiest recipes with us.
Delicious recipe from Chef Christina Chan of Stepney City Farm Cafe And why Christina Chan just got sneaky!
Ingredients 2lbs 11oz pumpkin or squash 3 tablespoons olive oil seasoning 1 teaspoon crushed coriander and fennel seeds A large pinch of chilli flakes Oven mark 6 180 degrees c fan oven or 200 degrees c in a regular oven It’s really simple! Peel and trim the pumpkin or squash then cut in half…
If it really looks like you are going to get stuck indoors or have to tolerate buckets of cold rain being dumped on your head without any prior warning, then why not embrace it and hit the stove.